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Ethiopia

This Ethiopian coffee produces a wild fruity taste alongside

a pungent and fragrant aroma. 100% Organic and Fair

Trade Certified. Available as Regular and Dark Roast.

Ethiopia Fair Trade Organic

Kenya

Sharply acidic coffee with penetrating flavor and winy character.  In

Kenya coffee is ranked by size, the biggest beans are graded AA.  This

coffee is grown on 5,000-foot plateaus in the foothills of Mount Kenya.

Available as Regular and Dark Roast.

Kenya

Asia Pacific

Sumatra Mandheling

Sumatra Mandheling

Grown in the Mandheling region of Sumatra, the

westernmost island of Indonesia, this strong and spicy

coffee has a low acidity and a uniquely syrupy, heavy body.

Single Origin Coffees

By Region


Africa

     Kenya

     Ethiopia

Asia Pacific

     Sumatra

Central America

     Costa Rica

     Guatemala

     Honduras

     Nicaragua

North America

     Mexico

South America

     Brazil

     Colombia

     Peru


Blended Coffees

Flavored Coffees

Accessories

Numi Teas

Monin Premium Syrups

 

This full bodied and slightly fruity coffee from

Sumatra produces a clean sweet finish and exotic

aroma. 100% Organic and Fair Trade Certified.

Available as Regular and Dark Roast.

Sumatra Fair Trade Organic

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Sumatra
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